GARLIC MAYO

GARLIC MAYO

The rich mayonnaise base provides a smooth texture that makes it easy to spread onto your favourite foods, while the pungent garlic taste adds a delicious aroma and flavour. Its a great way to add some extra flavour to your meal without having to worry about spending too much time cooking.Combine egg, garlic, lemon juice, Dijon mustard, salt, and pepper in a bowl; whisk with a fork until well combined. Using a hand immersion blender, slowly add olive oil in a small stream and blend until creamy.

Storage

To maintain the freshness and Taste of SAUCES, store them in an airtight container in a cool, dry place, away from direct sunlight and moisture. Avoid storing them near strong odours to prevent any flavours absorption. Ensure the lid of the container is securely closed to prevent air from affecting the texture of the Sauces.