LEMON CAKE

LEMON CAKE

Lemon cake is a dense, flavorful and very popular cake. Lemon is used to provide its unique flavor to a variety of cakes, including bundt, angel food or white cakes. However, lemon cake commonly refers to loaf cake with a tighter grain and more elastic crumb, much like a pound cake.

Storage

To maintain the freshness and crispiness of Ruck, store them in an airtight container in a cool, dry place, away from direct sunlight and moisture. Avoid storing them near strong odours to prevent any flavours absorption. Ensure the lid of the container is securely closed to prevent air from affecting the texture of the RUSK.

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